FDA Says It’s Time To Kick the Sugar Habit

Posted by Perspectives Blog Team on Jan 5, 2017 10:30:00 AM

iStock-482020190.jpgFats have taken a back seat to sugar in the war on heart disease. The latest research indicates that large amounts of added sugar in your diet can significantly increase your risk of dying from heart disease. 

In a study published in the American Medical Association’s JAMA: Internal Medicine, individuals who got 17 to 21 percent of their calories from added sugar more than doubled their risk of developing heart disease. This is compared to those who got only 8 percent of their calories from added sugar.

As a result, the Food and Drug Administration is now recommending a cap on sugar consumption of 12.5 teaspoons, or about 10 percent of daily calories. Most U.S. adults consume about 22 teaspoons of added sugars a day. Are you one of them? Find out how you can cut or reduce the sugar in your diet.  

The Challenge? Knowing Where Sugar Lurks 

  • Sugar-sweetened beverages, such as soda, lemonade, iced tea and fruit juices/drinks
  • Desserts
  • Candy
  • Ready-to-eat cereals
  • Breads
  • Yogurt

Watch What You Drink

A can of regular soda has 35 grams of sugar, equivalent to almost 9 teaspoons or 140 calories (1 gram of sugar contains 4 calories, and there are 4 grams of sugar in 1 teaspoon). Reducing or cutting out soda, fruit juices, and sports and energy drinks as well as flavored waters, sweetened teas and sugary coffee drinks can go a long way toward minimizing your sugar intake.

Read Your Labels

To determine how much sugar a product has, check the Nutrition Facts Panel. Sugar grams will be listed under “Carbohydrates.” Be sure to also note the serving size of a food or beverage, as many have more than one serving per package or bottle.

Keep in mind that added sugars are not the same thing as sugars that occur naturally in fruits, vegetables or unsweetened dairy products.

Copyright 2015 © Baldwin Publishing, Inc. All rights reserved. 
Any duplication or distribution of the information contained herein is strictly prohibited.

Review Date: October 29, 2015
Reviewed By: Jane Schwartz, RD
Learn more about Baldwin Publishing, Inc.'s editorial policyprivacy policy and sponsorship policy.

No information provided by Baldwin Publishing, Inc. in any article or in any Health eCooking® video, recipe, article and/or other Health eCooking product or service is a substitute for medical advice or treatment for any medical condition. Baldwin Publishing, Inc. strongly suggests that you use this information in consultation with your doctor or other health professional. Use or viewing of any Baldwin Publishing, Inc. article or any Health eCooking® video, recipe, article and/or other Health eCooking product or service signifies your understanding and agreement to the disclaimer and acceptance of these terms of use.

Topics: Nutrition

Care to comment? 


About this blog

Perspectives highlights the expertise and services provided by the physicians, specialists, nurses and other healthcare providers at Einstein Healthcare Network. Through this blog, we share information about new treatments and technologies, top-tier clinical teams and the day-to-day interactions that reinforce our commitment to delivering quality care with compassion. Here, you will also find practical advice for championing your health and wellness.

Recent Posts

Posts by Topic

see all