Marinate the pork loin the night before and you can have this satisfying Glazed Pork Roast ready in about an hour. While the roast is in the oven, sauté some spinach for a quick, healthy side dish.
Ingredients
- 1 Tbsp maple syrup
- 1 Tbsp tamari
- 1 Tbsp teriyaki sauce (gluten free if needed)
- 2 Tbsp rice vinegar
- 4 garlic cloves, minced
- 1/8 tsp salt
- Black pepper to taste
- 2 lb center-cut pork loin
- 1 tsp cornstarch